Production Supervisor - 2nd Shift
Company: Rise Baking Company
Location: Ogden
Posted on: November 15, 2024
Job Description:
Rise Baking Company was founded by bakery experts passionate
about providing our customers with high quality products and
providing a positive, collaborative place to work for our people.
We are a company built on elevating expectations. It's what sets us
apart from others in the baking industry. And our people are our
finest ingredient. We believe the quality of our people is just as
important as the quality of our products. Our environment
encourages creativity, and we value an entrepreneurial and
industrious approach to work -a place where honesty, respect, and
trust are the essential ingredients for how we do business. We take
pride in working with creative individuals with a passion for what
they do, and we're always looking to expand our team. We offer a
wide variety of professional and management opportunities,
including sales, product development, account management, general
management, finance, engineering, administration, and information
systems management. We also employ a diverse workforce of hourly
food production, packaging, quality assurance, warehouse,
sanitation personnel, leads, and supervisors. Like our products,
our benefits package offers quality that makes a difference.
Coverage options may include:
- Medical, dental, life, disability, vision, and supplemental
insurance
- Company paid holidays
- Paid Time Off (PTO) plans
- Performance bonus potential
- 401k plan with company matchExpectations Deliciously Exceeded.
Job Purpose Manage shift operation of bread manufacturing facility,
including production and packaging of finished goods, personnel,
labor cost control, waste control, sanitation, equipment
maintenance, and food safety. Essential Functions --- Execute
production schedule to meet customer orders and ensure quality and
food safety standards are maintained --- Establish employee
schedule and coordinate work of production associates to achieve
plant goals/metrics --- Operate within the Production labor budget;
report on direct labor, production efficiencies, quality, and
safety --- Utilize performance measurement systems to provide
feedback to direct reports in areas of productivity, cost, quality,
food safety, and employee safety --- Hold employees accountable for
attendance, job expectations, cGMPs, productivity metrics, and SOP
compliance --- Ensure production procedures are followed including
recipes, preferments, dough temperatures, molding techniques,
portion control, molded quantities, bake temperature and color,
freezing, and packaging --- Ensure proper equipment setup for
production runs --- Manage equipment downtime according to issue,
saving as much product as possible --- Maintain safe working
conditions --- Collect/return ingredients for production order(s);
complete all necessary paperwork --- Verify all production
paperwork is fully completed, signed, and assembled in assigned
production folder --- Verify cleaning procedures have been followed
on all workstations used during shift --- Complete daily end of
shift report and packed product reports --- Interview and select
production employees who will fit well into the working culture and
share the Company's core values --- Continually train, coach, and
supervise new and existing employees --- Foster a sense of team
responsibility for achieving goals --- Support employee growth
through individual development planning and management --- Work
with Human Resources regarding personnel and performance issues ---
Support food safety program, quality standards, and legality of
manufactured products --- Perform other job-related duties as
assigned Qualifications--- College degree in business or related
field preferred or equivalent work experience --- 2-5 years of
leadership experience in production, preferably in the food
industry, or manufacturing experience required --- Bread, bakery
experience desired --- BRC, SQF, or AIB certification knowledge
desired --- Working knowledge of computers, including Microsoft
Office applications --- Strong verbal and written communication
skills --- Ability to organize, manage multiple priorities, and
maintain high attention to detail in a fast-paced environment ---
Strong leadership and team-building skills with a strong desire to
drive positive change --- Self-directed with the ability to work
without close supervision --- Willing to cover varied shifts if
needed
If your skills, experience, and qualifications match those in this
job overview, do not delay your application.
PI14212f38e5eb-36310-34676119
Keywords: Rise Baking Company, Taylorsville , Production Supervisor - 2nd Shift, Professions , Ogden, Utah
Didn't find what you're looking for? Search again!
Loading more jobs...